Nogata Yakiniku Sanpo-en] The finest Japanese black beef and secret sauce at a long-established restaurant established in 1966.
A 3-minute walk from Nogata Station, Sanboen is a long-established yakiniku restaurant established in 1966 and is popular for its secret sauce and carefully selected black beef. We introduce this yakiniku restaurant for a wide range of occasions from family gatherings to banquets and dates.
Basic information about Sanboen
- Address: 5-19-10 Nogata, Nakano-ku, Tokyo (3-minute walk from Nogata Station, along Mitsuwa shopping street)
- Phone number: 03-3330-3167 (reservations accepted)
- Business hours: 17:00-23:00 (L.O.22:00), open for lunch on weekends and holidays
- Closed: irregular (must be confirmed via Instagram, etc.)
- Seats: 80 seats / Private rooms, tatami rooms, and tables / Smoking permitted
Popular menus and recommendations
🥩 Kuroge Wagyu Beef soaked in secret sauce
The owner’s special sauce is used for the “Sanpo-en Roast,” “Special Top Harami,” “Top Tang Shio,” and other dishes, all of which are prepared using the owner’s own secret sauce.
🍲 Specialty – senmai sashimi & liver
The sashimi made from fresh hormone is the most popular item among regular customers, and the restaurant offers not only yakiniku but also a wide variety of appetizers.
🍶 All-you-can-drink course
Omakase yakiniku courses (from 6,600 yen) and all-you-can-drink banquet plans are also available, perfect for group use.
Attractions of Sanboen
A long-established yakiniku restaurant loved in Nogata since 1966. <>The spacious space can accommodate various occasions such as families, couples, and company parties. <>Fresh meat, secret sauce, and courteous customer service are the reasons for its popularity.
Usage Scenes & Reviews
- Family use: Safe for families with children, with tatami rooms and private rooms
- Banquet use: Large groups OK, all-you-can-drink courses available
- Reviews: “All the meats are tender and delicious” and “A long-established restaurant with good cost performance and peace of mind”.
FAQ
Do I need to make a reservation? Reservations are possible, but early reservations are recommended on weekends as it gets crowded. Can I bring my children? We have tatami rooms and private rooms for families. Do you offer banquet plans? Yes, we do. We offer omakase courses and all-you-can-drink plans.
If you want to enjoy high-quality yakiniku in Nogata, you can’t go wrong with the long-established “Sanboen”. <>And for a second meal after yakiniku or in a more relaxed atmosphere, we also recommend ” Yakitori Omoriya,” which boasts charcoal-grilled yakitori and Japanese cuisine.
店舗情報・アクセス
野方 居酒屋｜焼き鳥と油そば 大森屋 野方店〒165-0027 東京都中野区野方5-31-7
TEL：03-5356-8284
営業時間：12:00〜24:00（年中無休）
最寄駅：西武新宿線「野方駅」徒歩1分
📍 Googleマップはこちら