Yakitori Omoriya Nogata Store｜Near Station, Charcoal Grill, Large Skewers
Welcome to “Yakitori Omoriya Nogata”, a restaurant in Nogata, Tokyo, Japan. <> Welcome to “Yakitori Omoriya Nogata”, a 2-minute walk from Nogata Station on the Seibu Shinjuku Line, specializing in large skewers grilled over bincho charcoal.
Why Yakitori Lovers Roar
- From 150 yen per piece. Each piece is large and juicy!
- Tosa binchotan charcoal is used. High heat locks in the flavor at once.
- Tare, salt, or seaweed salt can be selected. Taste according to your preference.
- More than 15 kinds of food such as Negima, Bonjiri, Liver, Tsukune, etc.
- No seat charge and no appetizers.
A la carte dishes to eat with yakitori
Assorted Meat Sashimi (580 yen)<> The melt-in-your-mouth texture is perfect for a break from yakitori.
Torotaku Ume Crystal <> popular as a refreshing snack.
Voices of Regular Customers
Male in his 40s: <>“ If you are looking for yakitori near Nogata Station, this is the place to go. The skewers are big, the taste is great, and it’s easy to come in alone.”
Woman in her 30s: <>“ I’m addicted to the aroma and juiciness of the charcoal fire. I go once a week.”
Frequently Asked Questions (FAQ)
- Is it close to Nogata station?
- Yes, it is a 2-minute walk from the north exit.
- Is it easy to come in alone?
- There is counter seating, so there are many one-person customers.
- Can I get take-out?
- Yes, we do. You can take out a single piece of yakitori to go.
Q. Is it easy to come in alone?<>We have counter seating, so there are many one-person customers.
Q. Can I get take-out? <>Yes. You can take out a single piece of yakitori to go.